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Wedgwood the Restaurant

Our Ethos

Lisa and I are truly passionate about food and wine together with the whole dining experience and since opening Wedgwood the Restaurant in August 2007 we have been using our knowledge and understanding to ensure you have a relaxed and enjoyable evening.

We are always looking to offer you the best locally sourced produce which is cooked in a creative and international style that incorporates flavours from around the world.

We would like to believe that we have something for everybody, we have a great wine list featuring old and new world wines, as well as locally and world produced ales and lagers. If you’re celebrating a special occasion why not start the evening with a glass of our house champagne or even a bottle from our wine list. We also have a great selection of aperitifs.

If you have any individual requirements please let us know and we will do our up most to meet them.

Enjoy your evening with us “haste ye back”.

Paul Wedgwood and Lisa Channon.

News

12/03/2009   Wedgwood the Restaurant launches its new website, we hope you like it..

12/03/2009   Wedgwood the Restaurant launches live online reservations. You can now check availability and book online at Wedgwood the Restaurant 24/7.